Recent Posts
- National Trampolining Champions in All Age Groups! (21 May 2012)
- Sheffield High's Caroline Sings her Way to Success! (21 May 2012)
- More Qualifiers from Sheffield High's Equestrian Team to National Finals (14 May 2012)
- Natasha takes top place at British Dressage Para-Equestrian Winter Championships (14 May 2012)
- Sheffield High's Natalia now supported by local sponsor (14 May 2012)
- Sheffield High School – supporting students to achieve in a fiercely competitive world (14 May 2012)
- Sheffield High’s Erin Rides High at International Dressage Competition (10 May 2012)
- Sheffield High Year 7 Pupil off to National Diving Championships (1 May 2012)
- Sheffield High School Dining Room Assistant retires after more than 20 years' service (30 Apr 2012)
- Sheffield High Junior School Badminton Girls Aim Even Higher! (28 Apr 2012)
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SHS in the News
Yes Chef!
Chef Gregory instructs Mrs Dunsford and Year 9
The year nine students at Sheffield High School have been challenged in the kitchens of Sheffield College working as sous chefs!
The school has worked in partnership with Sheffield College to provide this opportunity in their newly opened catering and hospitality facilities at the Castle College Site. Chef Gregory Rogers divided the 13/14 year old girls into groups and gave tasks and the basic raw materials so that each class of 23 produced a meal for 25-30 people. This included:
• Breaded garlic mushrooms, served on a bed of lettuce with vinaigrette dressing
• Chicken stir fry with crispy oriental noodles and prawn crackers
• Chocolate fudge cake served with raspberry coulis and whipped cream
The students at Castle College then practised their silver service techniques to serve the three course meal back to the Sheffield High students who had prepared it!